Floyd on Fish Season 1 Episode 2 Cod from Croaker 1985
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Keith Floyd goes to Dorset where he dredges for scallops and cooks them at the George Hotel, Bridport. He cooks the humble sprat and then moves to Padstow where he cooks the 'King of Fish', the bass, at the Seafood Restaurant in Padstow in the company of Rick Stein, the owner of the restaurant.
- Released: 1985-11-21
- Runtime: 60 minutes
- Genre: Documentary
- Stars: Keith Floyd
- Director:
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1. Un-Adventurous Eaters 1985-11-14
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2. Cod from Croaker 1985-11-21
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3. Bourride and Brittany 1985-11-28
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4. Bouillabaise 1985-12-05
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5. Fishing and Pike 1985-12-12
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6. Cornwall, Sashimi, and Trout 1985-12-19
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7. Paella, Crab and Cockles 1985-12-26
